A sophisticated non-alcoholic elixir, crafted in Switzerland with the soul of hibiscus, designed to elevate moments of celebration with purity, elegance, and intention.
Passib Elixir is inspired by ancient West African hibiscus traditions, reinvented with Swiss precision. Each flower is selected for its richness in flavor, history and natural benefits, creating this refined, non-alcoholic elixir.
A delicate balance of hibiscus blossom, elegant rose, and a subtle touch of strawberry. Crafted in Switzerland with natural ingredients, Passib Elixir offers a luxurious alcohol-free tasting experience — perfect for modern celebrations.
Produced in Switzerland using sustainable practices and recyclable packaging. Every detail — from ingredients to glass — reflects our commitment to health, elegance, and environmental responsibility. Zero alcohol. Pure sophistication.
Experience the depth and elegance of our premium non-alcoholic elixir — a unique blend of hibiscus, rose and strawberry crafted to awaken the senses and elevate every moment.
Whether shared during a celebration or savored in solitude, Passib Elixir brings floral freshness, refined taste, and Swiss-crafted luxury to your glass — with zero alcohol and full intention.
Passib Elixir was born from the desire to celebrate differently — to raise a glass without compromise. Inspired by the vibrant hibiscus drinks of West Africa and crafted with Swiss precision, it represents a meeting point between culture, refinement, and consciousness.
More than a beverage, Passib is a new ritual. One that honors heritage, embraces elegance, and invites everyone to toast with intention.
We are proud to announce that Passib Elixir has been awarded Bronze at the prestigious 2025 World Sparkling Wine Awards, recognized as one of the finest alcohol-free sparkling beverages globally.
Organized by The Drinks Report, the World Drinks Awards are a leading benchmark for excellence across the wine and spirits industry — celebrating innovation, craftsmanship and sensory distinction. Each entry is judged blindly by an independent panel of experts, following strict criteria including balance, complexity, appearance, and overall presentation.
Judges’ Tasting Note:
“Very red-fruit forward libation, with flavours of strawberry, raspberry and candied cherry, plus a little exotic lychee thrown in for good measure. Sweet, lush, and plush like an amped-up Lambrusco.”
This international recognition marks an exciting milestone in our journey to redefine luxury through an alcohol-free lens — and confirms what we’ve always believed: elegance has many forms, but only one purpose — to elevate.
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