Spring Awakens: Damatti x Passib Pop-Up in Basel
An evening of sunshine, sparkle, and sophisticated sips.
As the first warm breeze of spring touched the streets of Basel, we welcomed the season the only way we know how: with intention, flavor, and community.
On April 25th, Passib Elixir joined forces with the iconic Damatti Bar-Bistro for a one-of-a-kind pop-up evening, blending the crisp elegance of our alcohol-free elixir with the heart and hospitality of Damatti’s Italian soul.
A toast to new seasons
From 6PM onward, the atmosphere at Damatti was charged with good energy — a place where glasses clinked, laughter echoed, and stories flowed as easily as our hibiscus-forward sparkling elixir.
Paired with Italian bites and spring sunshine, guests sipped Passib’s signature blend of hibiscus, rose and strawberry, discovering why it’s quickly becoming Basel’s favorite luxury alcohol-free pour.
More than a tasting
This event was more than just a tasting — it was a celebration of what Passib stands for: joy without compromise, elegance without pretense, and connection without the need for alcohol.
Whether guests came with friends or met someone new over a glass, the feeling was clear: this is what spring should taste like.
Thank you, Basel
To everyone who showed up with good vibes and open minds — thank you. To Damatti for the partnership and perfect pairing — we’ll definitely be back.
Here’s to warm days, chilled bottles, and shared memories.
